1.2m Induction Flat-Bottom Roaster
A 1.2m stirred flat pan heated by electromagnetic induction — fast, efficient, flame-free roasting that conditions oilseeds before pressing.
Designed for its job in the edible-oil line, not a generic unit.
Food-contact surfaces in stainless steel where it matters.
Capacity and configuration matched to your material and throughput.
Pairs with our prep/press/filter/refine line; install & spares support.
Technical Specifications
| Machine Type | Flat-bottom (stirred-pan) oilseed roaster, 1.2m pan |
| Heating Method | Electromagnetic induction, flame-free |
| Pan Material | Steel flat-bottom pan |
| Drive | Motorized stirrer |
| Control | Induction power and stirring control |
| Capacity / Power / Dimensions | Available on request |
Function & Working Principle
Electromagnetic induction heats the pan directly for fast, efficient, flame-free operation.
A wide flat base gives large surface area for spreading and evenly roasting each batch.
Continuous stirring keeps the seed bed moving to prevent settling and scorching.
No burner or chimney needed, simplifying installation and keeping the workspace clean.
Induction power is straightforward to regulate for repeatable roast settings.
Prepares seeds at the right moisture and temperature for pressing.
Working principle
The induction system energizes and heats the 1.2m pan directly.
Cleaned oilseeds are spread across the heated flat pan.
A motorized stirrer sweeps the seeds for even roasting across the wide base.
Roasted seeds are emptied and moved to the press.
Product Photos
Applications & Suitable Materials
For fast, flame-free, even roasting of oilseeds before pressing.
Quality Assurance
Food-contact surfaces in stainless steel; components selected for the duty.
Machines are test-run before dispatch to confirm they operate correctly.
Checked and packed for export so it arrives in working order.
Documents & Downloads
Full product range & specifications — download
Model, capacity, power, weight & dimensions confirmed per configuration — request the data sheet for your model.
Export Packaging
After-Sales Service
Guidance to get the machine installed and running.
Clear instructions for safe, correct operation.
Spare-parts supply and engineer support when you need it.
Upstream & Downstream Line Equipment
This machine is one step in the oil line. Pair it with the matching equipment we make, upstream and down:
Cleaners, roasters & pre-treatment before pressing.
Oil press machines — screw & bar-cage expellers.
Oil filters and refining equipment to finish the oil.
Frequently Asked Questions
What can the 1.2m Induction Flat-Bottom Roaster process?
It is suited to Sesame, Peanut (groundnut), Rapeseed, Soybean and similar materials. Tell us your seed type and target product and our engineers will confirm suitability.
Is the 1.2m Induction Flat-Bottom Roaster suitable for small and medium oil mills?
Yes. It is built for small and medium operations; configuration is matched to your throughput and workshop space.
Why roast oilseeds before pressing?
Roasting conditions the seed — lowering moisture and developing flavor — so more oil releases cleanly during pressing and the finished oil carries its characteristic aroma.
Can the capacity, power and dimensions be customized?
Capacity, motor power and dimensions are matched to your requirement. Contact us with your throughput, material and country for the full parameter sheet.
What after-sales support do you provide?
Installation guidance, operating instructions and spare-parts support are available. Contact our engineers for details on your project.
Interested in the 1.2m Induction Flat-Bottom Roaster?
Tell us your material, target output and workshop — we send a configured quote and, if you want, a full-line proposal.
Get a Quote →