Press cake is half your revenue — stop breaking it by hand. This integrated machine crushes hard cake sheets, augers the crumble up one meter, and fills sacks through twin outlets at 500 kg per hour on a single 1.1 kW motor. One worker hangs bags; the machine does the rest.
Cake off a screw press comes as rock-hard sheets. Selling it as animal feed means crushing to crumble and bagging — slow, dusty hand work that ties up a worker through every pressing shift. The integrated crusher-bagger replaces the mallet, the shovel and the sore back.
Cake sheets feed in at the bottom, the crusher breaks them to feed-grade crumble, and the built-in auger lifts the product about 80 cm to twin bagging outlets — hang a sack on each and alternate filling without stopping the machine. Stainless construction keeps the feed product clean.
| Item | Specification |
|---|---|
| Output | ≈500 kg/h |
| Motor | 1.1 kW (1400 rpm, three-phase) |
| Auger tube | Φ140 mm |
| Lift height | ≈80 cm (total height ≈1 m) |
| Outlets | 2 (alternate bagging) |
| Bag hanging height | ≈90 cm |
Crushing, lifting and bagging in a single compact machine — no separate crusher, conveyor and hopper to buy or align.
Two outlets let the operator swap sacks without stopping: continuous bagging at full output.
Crushing chamber breaks cake to a uniform crumble that mixes well in feed rations — better prices than broken chunks.
Hang bag, fill, tie, repeat — one person handles the entire cake stream of a 125-type press line.
About one meter tall and a fraction of a square meter of floor — fits beside any press.
Feed mills and farmers pay for uniform crumble they can dose and mix — not for jagged sheets. Crushed, bagged cake typically sells faster and at better prices than broken chunks in bulk.
Standard woven feed sacks hang at about 90 cm; the twin outlets fit common 25–50 kg bag sizes. Filling is by flow — the operator ties off at the target weight.
At ≈500 kg/h of cake it outruns the cake output of any single press in our range — a 125-type press produces roughly 150–200 kg of cake per hour.
Yes — the crushing chamber is designed for press-fresh sheets. Very old, stone-hard stockpiled cake should be fed gradually for best results.
A single 1.1 kW three-phase motor (1400 rpm, 50 Hz) drives both the crusher and the lifting auger — it runs on the same supply as your smallest machines.
Tell us your raw material, daily capacity and budget — our engineers will recommend the right configuration and send a factory-direct quote within 24 hours.
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